The Sustainable Coffee Company holds breakfast with sustainable ethos

The pop-up farm on Cirrus Fine Coffee’s parking lot is a little green oasis in the industrial area of Port Melbourne.

“We have heritage varieties of tomatoes, corn, zucchini, pumpkin, spring onion, beetroot, rainbow chard, spinach, silverbeet, flowers to attract beneficial insects and also a range of herbs like chives, basil, oregano and coriander,”